Thai food is internationally famous. Whether chilli-hot or comparatively bland, harmony is the guiding principle behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. Characteristics of Thai food depend on who cooks it, for whom it is cooked, for what occasion, and where it is cooked. Dishes can be refined and adjusted to suit all palates.
The Best Thai Cookery School is located 13 kilometers away from busy Chiangmai in peaceful and relaxing surroundings, where we grow many of the herbs and spices used in our classes.
We offer an open air kitchen in a home atmosphere where you have your own cooking station, knife, wok and scrupulously clean utensils where you will be able to create all your own amazing sauces and typical Thai dishes.